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What fruit type is guava?
Guava (Psidium guajava) The guava is a small tree with tortuous branches and a smooth trunk. The fruit is a berry with a fleshy yellow or pink pulp and many seeds near the center.
Are guavas acidic?
Acids. The total acidity of a range of guavas has been quoted as between 14-18 mg per 100 g and ascorbic acid was found to vary between 62-364 mg/ 100 g. The tartness of guavas has been acsribed to the pH of around 3-4 which comes about largely due to the presence of malic and citric acids.
What is guava considered?
Guava (/ˈɡwɑːvə/) is a common tropical fruit cultivated in many tropical and subtropical regions. The common guava Psidium guajava (lemon guava, apple guava) is a small tree in the myrtle family (Myrtaceae), native to Mexico, Central America, the Caribbean and northern South America.
Is guava a citrus fruit?
Guava is one of the best fruits to choose from. It is a non-citrus fruit that is loaded with vitamin C. Guava is also loaded with other essential nutrients.
Is guava a drupe?
(e.g. tomato, guava, grape, lanzones, eggplant, individual fruit of pineapple). Drupe or stone – a fleshy indehiscent simple fruit that develops from a simple ovary, with the layers of the pericarp distinctly separated. The endocarp which encloses the seed is hard and woody or stone-like.
What is the pH of guava fruit?
pH values of foods and food products
| Item | Approximate pH |
|---|---|
| Guava nectar | 5.50 |
| Guava, canned | 3.37 – 4. 10 |
| Haddock, Filet, broiled | 6.17 – 6.82 |
| Hearts of Palm | 5.70 |
What is the classification of guava?
Psidium guajava
Common guava/Scientific names
Is Guava a citrus fruit?
Guava is one of the best fruits to choose from. It is a non-citrus fruit that is loaded with vitamin C. Guava is also loaded with other essential nutrients. It can help you boost heart health and immunity.
Citrus is a genus of plants, guava is not closely related to lemons, pomelo, limes, grapefruit or oranges (all actual members of the genus Citrus).
What kind of drinks are made out of guava?
In Mexico and other Latin American countries, the guava-based beverage agua fresca is popular. The entire fruit is a key ingredient in punch, and the juice is often used in culinary sauces (hot or cold), ales, candies, dried snacks, fruit bars, and desserts, or dipped in chamoy.
What can you do with the fruit of the guava tree?
Guava is a tree that grows in Central and South America. The fruit is commonly eaten fresh or made into beverages, jams, and other foods. Various parts of the plant, including the leaf and the fruit, are used as medicine.
What foods can you eat that are not citrus?
So instead, look for non citrus fruits as a balance. Consuming citric acid shouldn’t be completely avoided but everything in regulation. Papaya, guava, and bell peppers are some of the best non citrus fruits for Vitamin C, while green leafy vegetables are another alternative too.