Table of Contents
- 1 Where do Phaseolus vulgaris grow?
- 2 What is the habitat of beans?
- 3 Where does Phaseolus vulgaris come from?
- 4 How do you grow Phaseolus vulgaris?
- 5 Which part of plant is beans?
- 6 What type of plants are beans?
- 7 What is the class of Phaseolus vulgaris?
- 8 Which of the following organisms is most closely related to Phaseolus vulgaris?
- 9 What kind of soil does Phaseolus vulgaris grow in?
Where do Phaseolus vulgaris grow?
Phaseolus vulgaris, commonly known as bean, is a large genus of annual vegetables in the pea family that are primarily native to Central America and South America, with a few species native to North America.
What is the habitat of beans?
HABITAT: Native to North and South America. Zones 3-10. HABIT: Annual bushy or climbing plants 20″ to 10′ bearing tiny white, yellow, pink, red, or lavender Sweet Pea-like flowers followed by yellow, green, or purple pods filled with large edible seeds. 45-70 days to maturity.
Where does Phaseolus vulgaris come from?
vulgaris is native to the Americas. It was originally believed that it had been domesticated separately in Mesoamerica and in the southern Andes region, giving the domesticated bean two gene pools.
Where are common beans grown?
The common bean is produced in subtropical and tropical regions, most often by smallholders, and constitutes a major staple crop in both developing and developed countries.
What is the common name of Phaseolus vulgaris?
Species Phaseolus vulgaris L. Common synonyms are French bean, haricot bean, salad bean, snap bean, string bean, frijoles (Spanish), feijão and feijoeiro (Portuguese for the seed and the plant, respectively), and mharagwe (Swahili) (Purseglove, 1968; Wortmann, 2006; Gepts and Debouck, 1991).
How do you grow Phaseolus vulgaris?
Cultivation. Phaseolus species should be planted in a position in full sun. Plant in humus-enriched well-drained soil and keep the soil moist or the beans will age prematurely. Provide a support for the climbing varieties to ascend.
Which part of plant is beans?
The beans are the seed portion of the plant, but the pod itself isn’t a reproductive structure. For simplicities sake, green beans can be called fruits.
What type of plants are beans?
A bean is the seed of one of several genera of the flowering plant family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in many traditional dishes throughout the world.
How many species are in genus Phaseolus?
Phaseolus (bean, wild bean) is a genus of herbaceous to woody annual and perennial vines in the family Fabaceae containing about 70 plant species, all native to the Americas, primarily Mesoamerica….
What is Phaseolus vulgaris bean extract?
Phaseolus vulgaris is a bean plant. Some types of these dry beans or the remaining husk can be used to make an “extract.” This extract is used as medicine. Phaseolus vulgaris is most commonly used for obesity.
What is the class of Phaseolus vulgaris?
Phaseolus vulgaris & Phaseolus lunatus are more closely related because the genus is the same.
What kind of soil does Phaseolus vulgaris grow in?
Phaseolus vulgaris, commonly referred to as beans, is a heavily hybridized garden vegetable that may take a climbing, trailing, or bush-like form. Native to the tropical regions of the Americas, Phaseolus vulgaris prefers full sun and fertile, well-drained soils. Phaseolus vulgaris is a great addition to a home vegetable garden.
What are the different types of Phaseolus beans?
Phaseolus is commercially divided into four categories, including wax beans, dry beans, shelling beans, and popping beans. All are ecologically beneficial as they can affix nitrogen in the soil through mycorrhizae, a symbiotic relationship between plants and rhizobia.
What kind of family is the Phaseolus family?
Its botanical classification, along with other Phaseolus species, is as a member of the legume family Fabaceae. Like most members of this family, common beans acquire the nitrogen they require through an association with rhizobia, which are nitrogen-fixing bacteria .